• ASPARAGUS: Asparagus is a good source of vitamins A, C and K, as well as folate, potassium and chromium. It is high in protein and fiber, but low in calories.

• SHIITAKE MUSHROOMS: Shiitakes have a high amount of natural copper, which supports a healthy immune system, bones and blood vessels.

Key Benefits

• Vitamin A: good for immunity function and vision, and is an antioxidant.
• Vitamin B9/Folate: helps with the production of red blood cells and keeps DNA strong.
• Vitamin C: strengthens the immune system and aids in collagen production.
• Vitamin K: improves blood clotting and regenerates bone tissue.
• Chromium: a trace mineral that improves insulin sensitivity.
• Potassium: helps regulate blood pressure, fluid balance, and nerve signals.

Ingredients: Vegetable Stock (Water, Onion, Celery, Carrots, Bay Leaf, Peppercorn), Asparagus, Sweet Potato, Portabella Mushrooms, Peas, Shiitake Mushrooms, Leeks, Garlic, Olive Oil, Salt, Onion, Spices, Garlic Ascorbic Acid (Vitamin C), Thyme, Citric Acid, Truffle Oil, Kosher Salt