The Field Skillet is a meticulously-designed smoother, lighter cast iron pan reminiscent of the best vintage American skillets. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface.
A great cast iron skillet should be the pan you reach for most often. We've optimized the skillet's weight and handle ergonomics to make it easy to maneuver around the stovetop, oven, and grill, while retaining the heft needed for high-heat searing.
The original and best-selling Field Skillet, size No.8, paired with its matching Cast Iron Lid.
Our pre-seasoned 10 ¼” cast iron lid includes vintage-style self-basting ridges for easy stovetop and oven braising.
NOTE: THIS ITEM WILL SHIP DIRECTLY FROM THE FIELD COMPANY WAREHOUSE. PLEASE ALLOW 2-4 DAYS FOR PROCESSING.